How pop-ups work
A pop-up has no permanent shop. It bakes from a shared kitchen and sells at a host cafe, a market stall, or through weekend preorder and pickup. Batches are small and sell out early, so timing matters more than it does for a regular bakery.
Before you go
Always check the pop-up's own Instagram for the current location and schedule. Because they move and their hours change often, the details on any listing, this one included, can go stale fast. When in doubt, the vendor's social is the source of truth.
The pop-ups on our map
Every spot below is a pop-up or weekend-only operation rather than a walk-in storefront.
Cinnamon roll pop-ups
$9→