Baked in a square rather than a spiral, with soft moist crumb and subtle cinnamon, finished with a light sugar glaze. Tucked into a no-frills display case alongside globally-influenced pastries.
Dense, oversized cinnamon bun studded with raisins. Originally a weekly special, moved to the permanent menu after persistent customer demand. A great pit-stop before Bluffer's Park.
Shark Tank-backed vegan chain near Chester subway station. Rolls are 100% plant-based and fully customisable from 40+ frostings and toppings.
Toronto institution since 2008, now four locations. The cinnamon bun is doughy, topped with cream cheese icing, best eaten straight from the oven. The Roncesvalles location is the original.
One of the most consistently recommended bakeries in Toronto on Yelp and Google. Signature cinnamon bun alongside famous crackpuffs. Serious portion sizes, excellent value.