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The Flour Box

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Bakery|$5–6 per roll
Website@theflourboxseattle
Roll Style
Classic American
Featured by
The Infatuation
HILLMAN CITY · SEATTLE
What to know

Pillowy and consistently gooey, with warm cinnamon and strong vanilla notes.

The story

Pamela Vuong ran it as a pop-up from 2015 before opening this Rainier Avenue shop in 2020 via Kickstarter. The kitchen also makes filled brioche donuts on Shepherd's Grain flour.

Map showing location of The Flour Box

HOURS

Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 10:00 AM – 12:30 PM
Friday: 10:00 AM – 12:30 PM
Saturday: 10:00 AM – 12:30 PM
Sunday: 10:00 AM – 12:30 PM

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